It's been a wild, yeasty summer.
Although my contribution to the popular pop-up bakery The Loaf has been mostly just giving classes and stealing bread, I feel honored to have been a part of it.
Certainly quite a cast of characters, down to the masterminds behind it all, but...never a dull moment.
And some really good bread in the midst of that madness. A little glimpse:
Your bread will be missed, little bakery that could.
But you can rest assured that The Loaf will be reincarnated at some point. Being an artisan (or being in charge of a band of them) is addicting.