BLOG — Blank Palate

Everything you need to know about San Sebastián, Basque Country and Spain.

leek pizza

Guest UserMarch 14, 2009entree, savoryComment

vegetarian chili

Guest UserMarch 12, 2009savoryComment

bread pudding a la snickers

Guest UserFebruary 28, 2009chocolate, dessert, sweet Comment

meyer lemons, preserved

Guest UserJanuary 30, 2009 Comments

diy ricotta

Guest UserJanuary 11, 2009diy Comment

golden beet salad

Guest UserJanuary 9, 2009savory, vegetarian Comment

coconut marshmallows

Guest UserDecember 11, 2008dessert, sweet Comments

grape jelly

Guest UserDecember 9, 2008Comment

tomato sauce? yawn.

Guest UserNovember 22, 2008entree, savoryComment

the chocolate chip cookie.

Guest UserNovember 20, 2008 Comment

Lily Confit: un recuerdo

Guest UserNovember 11, 2008appetizerComment

i hate coleslaw.

Guest UserOctober 30, 2008Comment

tomato bruschetta

Guest UserOctober 1, 2008Comment

the one, the only...macaroni

Guest UserSeptember 9, 2008 Comments

Caramelized Onion Bruschetta

Guest UserSeptember 3, 2008appetizer, savory, vegetarianComment

party corn

Guest UserAugust 29, 2008savory, vegetarianComment

the essential travel accessory

Guest UserAugust 26, 2008Comment

roasted feta

Guest UserAugust 22, 2008appetizer, savory, vegetarianComment

Things You can Do When You Raise Chickens

Guest UserAugust 19, 2008Comment

it's not summer without succotash

Guest UserJuly 15, 2008entree, savoryComment